My family loves this recipe! So much so that they requested me to make it tonight. I love this recipe as it is so easy to make! And of course I just use what I have on hand. I also made my homemade tortilla's, and homemade salsa. So yummy!!!!
2 cups
chickpeas(soaked and cooked as recommended)
Today I am going to use my sprouted chickpeas!1 cup
salsa
Add ins
onion, peppers, jalapeno peppers, mushrooms, corn, black beans, garlic, spices. what ever you have on hand or like!
1 1/2 cups
salsa3/4 cup
shredded cheese6
tortilla's- Preheat oven to 350 degrees.
- In a bowl mash chickpeas, mix with salsa, cheese, and any add ins.
- Roll even amounts of the mixture in the tortillas. Arrange in a 9x13 inch baking dish. Cover with salsa sauce and 3/4 cup shredded cheese.
- Bake uncovered in the preheated oven 30 minutes. Cool 10 minutes before serving. Best served with fresh guacamole, and a nice garden salad.
If you are looking for more Chickpea recipes click
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