2nd CSA Produce Box
This weeks produce box contains Kale, Rainbow Swiss Chard, Green Onions, Radishes, Basil, and Lettuce!
(The pic is sideways because of blogger...does anyone else have this problem?)
I used the Basil to make pesto.
The Kale into chips!
Swiss Chard I sautéed with garlic and onions.
Green Onions and Radishes are being thrown into all my salads!
I had a question about what to do with so many green onions last week. I don't get enough to do any bigger recipes. But if I did...I would make yummy onion rolls! What do you do with all you green onions?